Tagged: recipes


Lin’s Ethical Eats: Choosing Local

Besides making my diet a little bit more ethical by consuming less meat and more greens, I also try to eat locally and according to what’s in season. By doing this, I’m contributing less to the carbon footprint produced when food is shipped from outside of...

Miso Udon

Lin’s Vegetarian Recipes

Spending time in the kitchen is always fun for me and making healthy and delicious food has been my passion since I was young. Recently I’ve been on a quest to make my diet healthier and more ethical by eating less meat and incorporating more greens....